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Nov 27, 2016
Kimchi
[Ingredients] 1 2kg napa cabbage 1/3 cup salt 1 carrot - julienne 3 leeks - sliced 1 scallion - sliced 1/2 singo pear - julienne 1/3 cup...
Nov 17, 2016
Chee Cheong Fun
[Ingredients] 100g rice flour 10g tapioca flour 10g cornstarch 1tsp salt 3tbsp corn oil 350ml water 200g char siew - diced 1 stalk...
Jan 28, 2016
Spiral Curry Puff
[Filling] 250g onion (diced) 600g potato 300g chicken 25g curry powder 2-3 sprigs curry leaves 2tbsp water [Seasoning] 1tsp salt 2tsp...
Jan 27, 2016
Honeycomb Cookies
[Ingredients] 300g rice flour 3 eggs 200ml coconut milk 1/4tsp pandan juice 180g sugar 1/2tsp salt [Steps] Mix all ingredients together...
Jan 24, 2016
Peng Kueh
[Skin] 300g rice flour (sifted) 40g tapioca flour (sifted) 600ml water Red/pink colouring 2 tbsp oil [Filling] 2 cups long-grain...
Jan 24, 2016
Wa Ko Kueh
[Dough] 2 tbsp rice flour 2 tsp yeast 1tbsp sugar 4tbsp lukewarm water [Batter] 300g rice flour 1tbsp mung bean flour 250g sugar 150ml...
Jan 24, 2016
White Sugar Cake
[Ingredients] 200g sifted rice flour 410ml water 1tsp dry yeast - mix with 1tsp warm water 1/2tsp double action baking powder 170g sugar...
Jan 24, 2016
Chwee Kueh
[Batter] 350g sifted rice flour 40g sifted tapioca flour 20g wheat starch 600ml water 750ml boiling water 1tsp salt [Topping] 150g...
Jan 24, 2016
Pumpkin Kueh
[Ingredients A] 600ml water 210g sifted rice flour 1/3tsp alkaline water [Ingredients B] 80g soaked Chinese mushroom 60g soaked dried...
Jan 24, 2016
Lapis Sagu
[Ingredient A] 50g sifted rice flour 120g sifted green bean flour 220g sifted tapioca flour 300ml thick coconut milk 150ml water Food...
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