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TRAVEL GUIDES // FOOD RECIPES
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Oct 8, 2020
Daikon and Pork Belly Stew
[Ingredients] 500g daikon, peeled and cut into half-moon slices 1 leek, trimmed and sliced 1/2pkt shimeiji mushrooms, trimmed 300g pork...
Oct 7, 2020
Lemon Fish
[Ingredients] 400g sea bass fillets, boneless, skinned and cut into serving pieces 1/2tsp salt 1/2tsp pepper 1tsp sesame oil 2 cloves...
Oct 7, 2020
Hainanese Pork Chop
[Ingredients] 350-400g pork tenderloin / boneless pork chops, sliced thin and tenderised 8-9pcs cream crumbs, blend till fine crumbs 1...
Oct 7, 2020
Fish Soup with Pickled Mustard Greens
[Ingredients] 150g cod fish, scaled and sliced (or other types of fish suitable for soup) 100g minced meat 1 tomato, wedged 3 ginger...
Oct 7, 2020
Braised Herbal Chicken
[Ingredients] 1/2 whole chicken, cut into smaller pieces 1 leek, cut into lengths and soaked 1 small pack black fungus, soaked and cut...
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