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Jul 17, 2015
Sesame Prawn Toast
[Ingredients] 10 thin slices of bread 3tbsp white sesame seeds 450ml groundnut oil [Topping] 150g shelled and deveined prawns 100g peeled...
Jul 17, 2015
Spring Rolls
[Ingredients] 1 packet spring roll skins 1 beaten egg 1.2 litres groundnut oil for deep frying [Filling] 100g shelled and deveined prawns...
Jul 17, 2015
Grilled Fish with Pineapple Salsa
[Ingredients] 2 175g to 200g skinless cod/haddock fillets [Marinade] 1/4 Belazu preserved lemon 1 jalapeno pepper (from jar) Pinch of...
Jul 17, 2015
Fish in Cabbage Wraps
[Ingredients] 400g white fish fillet 3/4 cup chopped water chestnuts 12 to 14 6" x 4" napa cabbage leaves Salt and pepper [Garnish] 20g...
Jul 16, 2015
Teochew Steamed Pomfret
[Ingredients] 1 600g white pomfret Salted vegetables 1 red chili 1 stalk spring onion 1 small piece fatty pork 1 tomato 1 stalk coriander...
Jul 16, 2015
Cantonese Steamed Fish
[Ingredients] 450g firm white fish fillet (e.g. cod) or whole fish (e.g. turbot) 1tsp salt 1 1/2tbsp finely shredded fresh root ginger...
Jul 16, 2015
Stir Fried Fish in Black Bean Sauce
[Ingredients] 450g fresh firm white fish fillet 2tsp salt 3tbsp groundnut oil 1 1/2tbsp coarsely chopped black bean 1tbsp finely chopped...
Jul 16, 2015
Ginger Lemon Tilapia
[Ingredients] 2 Tilapia fillets Butter and olive oil 1tbsp fresh chopped chives [Marinade] 2tsp lemon juice Kosher salt Pepper 2tsp...
Jul 16, 2015
Cajun Spiced Flounder with Tomatoes
[Ingredients] 1tsp olive oil 4 flounder fillets (or any other white fish) 3/4 cup chopped onion 2 cloves minced garlic 3/4 diced green...
Jul 16, 2015
Grilled Garlic Dijon Herb Salmon
[Ingredients] 4 garlic cloves 1tsp dried Herbs de Provence 1tsp red wine vinegar 1tsp olive oil 2tbsp Dijon mustard Olive oil spray 4...
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