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Nov 29, 2016
Seafood Paella
[Ingredients] 1 yellow onion - peeled, chopped 3 tomatoes - deseeded, chopped 1 red capsicum - deseeded, diced 3tbsp olive oil 3 cloves...
Nov 28, 2016
Hokkien Mee
[Seafood Broth] Prawn heads and shells from 1kg of prawns 1kg pork bones 3 cloves of garlic - sliced 3 shallots - sliced 2tbsp oil 2L...
Nov 17, 2016
Cereal Prawn
[Ingredients] 10 large prawns 2tsp salt 1tsp pepper 1/2 egg - beaten 1tbsp plain flour 1tbsp cornstarch 1tbsp sugar 20 curry leaves 4...
Dec 11, 2015
#FELinMEL Day 5: Kit Kat Studio, Queen Victoria Market, Brighton Boxes
Had some time this morning, so I headed off to Kit Kat Studio. It is a Kit Kat pop-up store at Melbourne Central Shopping Centre that...
Dec 10, 2015
#FELinMEL Day 3: South Melbourne Market, Gingerbread Village, CBD Area
The first location for today was South Melbourne Market! The South Melbourne Market is a food and goods market located in South...
Aug 2, 2015
Seafood Baked Rice
[Ingredients] 2 cups uncooked rice 200g prawns with shells 100g clams 1 squid (cut into thick rings) 200g fish fillet (cut into thick...
Jul 23, 2015
Crispy Baby Squid
[Squid] 500g baby squid (about 4 to 5cm in size) 3tbsp cornstarch 1 lightly beaten egg Oil for deep frying [Marinade] 1tbsp soy sauce...
Jul 23, 2015
Calamari
[Ingredients] 200g frozen baby squid - defrost for 20mins 2 to 3tbsp olive oil 2 egg white 2tbsp plain flour Maldon sea salt Tracklements...
Jul 23, 2015
Braised Shark's Fin with Crab
[Ingredients] 80g shark's fin 1tbsp cooking oil 150ml chicken consomme + extra for blanching crab roe 1/2tsp salt Pepper 1tbsp hua tiao...
Jul 23, 2015
Black Pepper Crab
[Crab] 250ml oil 2kg fresh crabs 1 thinly sliced spring onion [Sauce] 5tbsp butter 7 cloves minced garlic 2.5cm peeled and slivered fresh...
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