#dessert

Nov 28, 2016

Creme Brulee

[Ingredients] 1L whipping cream 1 vanilla bean - split, scraped 1 cup sugar + extra 6 large egg yolks [Steps] Preheat oven 150dgeC. In a...

Nov 28, 2016

Yuzu Curd Meringue Tart

[Ingredients] 650g shortbread biscuits 120g ground almond 180g unsalted butter - melted 625ml whipping cream 5 eggs 8 egg yolks 275g...

Oct 3, 2016

Apple Pie

[Ingredients] 2 1/2 cups all purpose flour 1tbsp sugar 3/4tsp salt 150g chilled unsalted butter, cut into 1/2-inch pieces 1/3 cup chilled...

Oct 3, 2016

Cream Cheese Tart

[Ingredients] 50g butter 100g cake flour 20g icing sugar 1g salt 1 egg yolk Bread flour for dusting [Filling] 100g softened cream cheese...

Oct 3, 2016

Matcha Cheesecake Tart

[Tart] 75g room temp unsalted butter - cut into small cubes 40g sugar 1/2 egg - lightly beaten 125g cake flour 30g ground almond...

Oct 3, 2016

Chocolate Tart

[Ingredients] 8 M&S all butter sweet tartlet cases 320g M&S Fairtrade rich chocolate truffle sauce 50g unsalted butter 2tbsp creme...

Oct 3, 2016

Lemon Tart

[Ingredients] 195g M&S large all butter sweet pastry case 312g jar Tiptree lemon curd Zest and juice of 1 lemon 1 beaten egg 2tbsp creme...

Oct 3, 2016

Chocolate and Orange Tart

[Tart] 350g plain flour 170g butter (cubed) 50g caster sugar 2 egg yolks 1tbsp water [Filling] 2 medium eggs 2 egg yolks 100g caster...

Oct 3, 2016

Mango Pudding

[Ingredients] 3 ripe mangoes 400ml (1 can) carnation milk 2.5tbsp gelatin powder 1 cup water 1/2 cup sugar (adjust sugar according to...

Oct 1, 2016

Long awaited break - JB Cafehopping!

Finally on a loooong break as my workplace is shifting to a new place! My colleagues and I decided to go cafehopping across the border,...