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Aug 18, 2016
White Chocolate Marshmallow Pops
Yields: 30 pieces White marshmallows (x 30) White compound chocolate (x 200g) Blue paste/gel food colouring White sprinkles (x 50g)...
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Aug 18, 2016
White Chocolate Fudge Brownie Squares
Yields: 30 pieces Betty Crocker fudge brownie mix (x 1 box) Other required ingredients for brownie mix White compound chocolate (x 100g)...
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Aug 18, 2016
Custard Cream Puffs
Yields: 40 pieces [Part A: Custard Cream] Fresh milk (x 300ml) Vanilla essence (x 1 1/2tsp) Egg yolks (x 4 1/2) Caster sugar (x 75g)...
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Aug 18, 2016
Konnyaku Jelly Cups with Fruits
Yields: 30 pieces Plain konnyaku jelly (x 3 boxes) Other required ingredients for jelly mix Blue gel/paste food colouring Hosen canned...
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Aug 18, 2016
Lemon Meringue Tarts
Yields: 40 pieces [Part A: Shortcrust Tart] Unsalted butter (x 120g) – cut into small pieces Self-rising flour (x 200g) – sifted + extra...
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Aug 18, 2016
Blue Cupcakes with White Chocolate Ganache
Yields: 30 pieces [Part A: White Chocolate Ganache] White compound chocolate (x 350g) Whipping cream (x 150ml) Milk chocolate crispy...
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Aug 14, 2016
Tsum Tsum Themed Party
A friend of mine approached me about two months' ago to help her do up a dessert table for her son's 1st birthday as dessert tables done...
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May 16, 2016
#FELinSEOUL Day 4: Common Ground, C.Through Cafe, Heukdonga
#1: Breakfast of toast, black rice sausages, scrambled eggs and bacon. #2: This to-go coffee is really good! Headed down to Garosu-gil...
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Jan 11, 2016
Rainbow Jelly
[Ingredients] 2 boxes of konnyaku jelly 200ml coconut milk Food colouring [Steps] In 2 seperate saucepans, cook jelly as per instructed...
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Jan 11, 2016
Rainbow Heart Cookies
Yields 30 cookies [Ingredients] 170g softened unsalted butter 1 1/4 cups icing sugar 1tsp vanilla essence Pinch of salt 3 egg yolks 2 1/2...
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