Zesty Shrimp and Avocado Salad

[Ingredients]

• 1lb jumbo cooked shrimp, peeled and deveined, cubed

• 1 medium tomato, cubed

• 1 avocado, cubed

• 1 jalapeno, seeds removed, finely diced

• 1/4 cup chopped red onion

• Juice of 2 limes

• 1tsp olive oil

• 1tbsp chopped cilantro

• Salt and pepper

[Steps]

1. In a small bowl combine red onion, lime juice, olive oil, pinch of salt and pepper. Let them marinate at least 5mins to mellow the flavor of the onion.

2. In a large bowl combine chopped shrimp, avocado, tomato, jalapeno.

3. Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.

Adapted from Skinny Taste

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