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TRAVEL GUIDES // FOOD RECIPES
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Apr 9, 2022
Orange Chicken
Serving: 3-4pax [Ingredients] 4 large boneless chicken thigh - cut into pcs 1/2 cup orange juice 2 tbsp cooking cream 1 egg white 1 tbsp...
Apr 9, 2022
Chinese-style Beef Stew
Serving: 3-4pax [Ingredients] 1.4kg beef chuck - cut into pcs 2 tbsp cooking oil 2 yellow onions - peeled and cut into wedges 1 knob...
Apr 9, 2022
Salt and Pepper Prawns
Serving: 3-4pax [Ingredients] 500g medium prawns 1.5 tbsp rice flour 1 tbsp chopped garlic 1 tbsp chopped ginger 25g chopped red capsicum...
Apr 9, 2022
Stir-fry Pork with Mushrooms
Serving: 3-4pax [Ingredients] 380g pork shoulder - thinly sliced 30g ginger - peeled and julienned 1 tbsp minced garlic 75g shimeiji...
Apr 9, 2022
Braised Ribs with Dried Chilli
Serving: 4-6pax [Ingredients] 1.1kg spare ribs 3pcs salted fish - fried till crispy, reserve oil 1-inch ginger - smashed 10 cloves garlic...
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