top of page
Search
Nov 29, 2016
Seafood Paella
[Ingredients] 1 yellow onion - peeled, chopped 3 tomatoes - deseeded, chopped 1 red capsicum - deseeded, diced 3tbsp olive oil 3 cloves...
Nov 28, 2016
Hokkien Mee
[Seafood Broth] Prawn heads and shells from 1kg of prawns 1kg pork bones 3 cloves of garlic - sliced 3 shallots - sliced 2tbsp oil 2L...
Jul 3, 2016
Smoked Paprika Fried Squid
4 servings [Ingredients] 800g squid - cleaned and cut into 4cm pieces 4 cloves of garlic - chopped 2 1/2tbsp smoked paprika Vegetable oil...
Aug 2, 2015
Seafood Baked Rice
[Ingredients] 2 cups uncooked rice 200g prawns with shells 100g clams 1 squid (cut into thick rings) 200g fish fillet (cut into thick...
Jul 23, 2015
Crispy Baby Squid
[Squid] 500g baby squid (about 4 to 5cm in size) 3tbsp cornstarch 1 lightly beaten egg Oil for deep frying [Marinade] 1tbsp soy sauce...
Jul 23, 2015
Calamari
[Ingredients] 200g frozen baby squid - defrost for 20mins 2 to 3tbsp olive oil 2 egg white 2tbsp plain flour Maldon sea salt Tracklements...
Apr 15, 2015
35 Must-try Salted Egg Creations in Singapore
Who doesn't love 流沙包 in Singapore? It's one of the must-order item on the Dim Sum menu for me (for places that serve it). The key...
Apr 12, 2015
Appropriate Seafood Preparation
Scrape off scales thoroughly from the tail towards the head using a fish scaler or a fork. Cut thru the chin joining the gills. Cut open...
bottom of page