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Jul 31, 2015
Braised Sichuan Spicy Beancurd
[Ingredients] 450g fresh beancurd 1tbsp groundnut oil 1tbsp whole yellow bean sauce 1tbsp dark soy sauce 1/2tsp salt 1tsp red chili...
Jul 25, 2015
Stir Fried Broccoli
[Ingredients] 450g broccoli 1 1/2tbsp groundnut oil 4 cloves lightly crushed garlic 1tsp salt 1/2tsp ground black pepper 6tbsp water 2tsp...
Jul 19, 2015
Steamed Oysters
[Ingredients] 16 large fresh oysters in shell Fresh coriander sprigs [Sauce] 2tsp finely chopped garlic 1tbsp finely chopped fresh root...
Jul 19, 2015
Stir Fried Scallops with Snow Pea
[Ingredients] 2tbsp groundnut oil 1tbsp finely chopped fresh root ginger 3tbsp finely shredded spring onion 450g scallops 2tbsp shaoxing...
Jul 19, 2015
Sweet and Sour Prawn
[Ingredients] 1 1/2tbsp groundnut oil 1 1/2tbsp coarsely chopped garlic 2tsp finely chopped fresh root ginger 4 spring onions - cut...
Jul 19, 2015
Spicy Sichuan Prawns
[Ingredients] 1 1/2tbsp groundnut oil 2tsp finely chopped fresh root ginger 1tbsp coarsely chopped garlic 2tbsp finely chopped spring...
Jul 19, 2015
Prawn and Ham Balls
[Ingredients] 350g peeled and deveined prawns 100g coarsely chopped canned water chestnut 100g finely chopped parma ham 2tsp finely...
Jul 17, 2015
Sesame Prawn Toast
[Ingredients] 10 thin slices of bread 3tbsp white sesame seeds 450ml groundnut oil [Topping] 150g shelled and deveined prawns 100g peeled...
Jul 17, 2015
Spring Rolls
[Ingredients] 1 packet spring roll skins 1 beaten egg 1.2 litres groundnut oil for deep frying [Filling] 100g shelled and deveined prawns...
Jul 16, 2015
Cantonese Steamed Fish
[Ingredients] 450g firm white fish fillet (e.g. cod) or whole fish (e.g. turbot) 1tsp salt 1 1/2tbsp finely shredded fresh root ginger...
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