#crab

Nov 28, 2016

Black Pepper Crab

[Ingredients] 2 large crabs 3tbsp black peppercorn 1tbsp white pepeprcorn 60g butter 3tbsp chopped garlic 3tbsp chopped shallot 1/2 cup...

Nov 28, 2016

Chilli Crab

[Ingredients] 2 large crabs 5tbsp tomato ketchup 3tbsp sugar 1/2tsp salt 1tsp fermented bean paste (tau cheo) 5tbsp oil 1 cup hot water 2...

Sep 7, 2015

Corn and Crab Soup

[Ingredients] 450g corn on cob or 275g canned/frozen corn kernels 1 egg white 1tsp sesame oil 1.2 litres chicken stock 1tbsp shaoxing jiu...

Jul 23, 2015

Black Pepper Crab

[Crab] 250ml oil 2kg fresh crabs 1 thinly sliced spring onion [Sauce] 5tbsp butter 7 cloves minced garlic 2.5cm peeled and slivered fresh...

Jul 23, 2015

Chilli Crab

[Crab] 250ml chicken stock OR 1/4tsp chicken stock granules dissolved in 250ml water 3 fresh crabs (about 2.5kg in total) Oil for deep...

Jul 22, 2015

Ginger and Spring Onion Crab

[Ingredients] 1kg crab 4 stalks spring onion 2 red chilies 50g ginger slices 1tbsp pepper 1tbsp hua tiao jiu (Chinese cooking wine) Salt...

Jul 19, 2015

Steamed Crabs

[Ingredients] 2 1kg crabs 4 ginger slices 2 stalks spring onion - cut into sections 2tbsp hua tiao jiu (Chinese cooking wine) 4tbsp red...

May 14, 2015

Singapore Local Food

I think this SG50 tee shirt design really reflects Singapore really well because Singapore is known as a food paradise and this design...

Apr 15, 2015

35 Must-try Salted Egg Creations in Singapore

Who doesn't love 流沙包 in Singapore? It's one of the must-order item on the Dim Sum menu for me (for places that serve it). The key...

Apr 12, 2015

Appropriate Seafood Preparation

Scrape off scales thoroughly from the tail towards the head using a fish scaler or a fork. Cut thru the chin joining the gills. Cut open...