Garlic Parmesan Fries
- Thrifty Solivagant
- Jul 24, 2015
- 1 min read

[Ingredients]
1tsp olive oil
1 garlic clove - chopped
Cooking spray
1 potato - russet/yukon gold, washed and dried
Salt and pepper
2tsp grated parmesan
Fresh parsley - chopped
[Steps]
Combine oil and garlic in a bowl.
Preheat oven 220degC. Lightly coat a baking tray with cooking spray.
Cut potato into 1/4" slices, then into 1/4" sticks.
Toss with oil and garlic till evenly coated. Spread evenly on baking tray in a single layer.
Season with salt and pepper.
Bake for about 10mins until tender crisp and golden brown.
Remove from oven and top with parmesan and parsley.
Adapted from Skinny Taste
Comments