Shrimp Cocktail

[Ingredients]

• 1/4 Cup Chopped Red Onion

• Juice of 2 Small Limes

• 1tsp Olive Oil

• 1lb Peeled and Deveined Cooked Shrimp

• 1 Diced Avocado

• 1 Cup Diced English Cucumber

• 1 Deseeded and Minced Serrano Pepper

• 2tbsp Chopped Cilantro + extra to garnish

• Salt and Black Pepper

• 1 Lime - cut into wedges - to serve

• 2 1/4 Cup Shredded Iceberg Lettuce

[Steps]

1. Combine onion, lime juice, olive oil, pinch of salt and pepper together. Let marinade for 5mins.

2. In another bowl, combine shrimp, avocado, tomato, cucumber and serrano paper together. Add in cilantro and toss gently. Adjust seasoning with salt and pepper.

3. Fill 9 martini glasses with shredded lettuce. Top each with 1/2 cup salad and garnish with a sprig of cilantro and lime wedge.

Adapted from Skinny Taste

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