Pepper Fried Chicken

[Ingredients]

• 1/2tbsp oil

• 1 diced green onion

• 2tsp peeled and finely chopped ginger

• 1/2 deseeded and cut medium red capsicum

• 1/2 deseeded and cut medium green capsicum

• 1/2 deseeded and cut medium yellow capsicum

• 60g cut into bite sized boneless skinless chicken breast

• black pepper

• 1tbsp soy sauce

[Steps]

1. Heat oil in a frying pan over medium heat. Add onion and ginger, stir fry for 1 to 2mins.

2. Turn heat to highest and add capsicums, stir fry. Sprinkle in some salt - draws moisture out from vege, allowing them to cook faster.

3. When capsicums are cooked, push it to sides of pan and add chicken. Leave for a few mins then turn over to cook the other side. Stir everything together, add pepper and soy sauce.

4. Place chicken on a refrigerated plate so it cools down faster.

#capsicum #chicken #sidedish #chickenbreast