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Nov 28, 2016
Yuzu Curd Meringue Tart
[Ingredients] 650g shortbread biscuits 120g ground almond 180g unsalted butter - melted 625ml whipping cream 5 eggs 8 egg yolks 275g...
Nov 21, 2016
Celery Cucumber Gin Cooler
[Ingredients] 220g caster sugar 250ml water 8 Lebanese cucumber + extra - shaved 8 stalks of celery - cut into smaller pieces 125ml lime...
Oct 3, 2016
Apple Pie
[Ingredients] 700g mixed Cox's and Bramley apples 230g Jus-Rol fresh large shortcrust pastry case 1tbsp golden caster sugar 6 whole...
Oct 3, 2016
Chocolate and Orange Tart
[Tart] 350g plain flour 170g butter (cubed) 50g caster sugar 2 egg yolks 1tbsp water [Filling] 2 medium eggs 2 egg yolks 100g caster...
Oct 3, 2016
Strawberry Almond Tart
[Ingredients] 400g strawberries – wash and pat dry Bread flour – for dusting Gelatin and water 1:1 – for glazing Chopped pistachio [Tart]...
Sep 4, 2016
Blackberry Swirl Yogurt Ice Cream
[Ingredients] 750ml single cream 280g Greek yogurt 160g icing sugar - sifted 1tbsp vanilla extract 110g caster sugar 225g frozen...
Sep 4, 2016
Pork and Chicken Kushiyaki Skewers
[Ingredients] 125ml soy sauce 2tsp grated ginger 1 clove garlic - crushed 80ml sake 80ml mirin 1tbsp caster sugar 500g chicken thigh -...
Jun 30, 2016
Chocolate Porter Cake
[Ingredients] Sunflower oil - for greasing 260ml porter 250g unsalted butter 100g dark chocolate (at least 70% cocoa) - chopped into...
Jun 30, 2016
Chocolate Lava Cake
[Ingredients] 225g butter + 25g melted for brushing Cocoa powder - for dusting 300g dark chocolate (at least 70% cocoa) - broken into...
Mar 29, 2016
Pandan Chiffon Cake
[Ingredients A] 5 egg yolks 20g caster sugar 1 pack (65ml) coconut cream 60ml cooking oil 60ml water 1tsp vanilla essence 1/2tsp pandan...
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