[Ingredients]
30g rolled oats, uncooked
10g peanut butter
5g butter
2 eggs (about 100g)
1 banana (about 125g), peeled and sliced
50g applesauce
Pinch of cinnamon
[Steps]
Add banana, eggs and oats into a blender and blend till smooth.
Heat up butter in pan over low heat and pour batter in forming pancakes. Allow to cook for about 3mins on each side.
Repeat steps for remaining batter.
Topped pancake stack with peanut butter, applesauce and cinnamon.
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