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Braised Tomato Chicken


[Ingredients]

  • 4 chicken drumsticks

  • 4 chicken wings

  • 1/2tsp salt

  • 1/2tsp pepper

  • 1tbsp sesame oil

  • 2tsp cornstarch

  • 2 ginger slices

  • 3 cloves garlic, peeled and minced

  • 1 large yellow onion, peeled and sliced

  • 1 large or 2 medium tomatoes, sliced

[Seasoning]

  • 2tbsp tomato ketchup

  • 1tsp sugar

  • 1tbsp shaoxing wine

  • 200ml chicken stock

[Steps]

  1. Season chicken with salt, pepper and sesame oil. Lightly coat them with cornstarch.

  2. Pan sear chicken till golden brown, don’t have to cook through, set aside.

  3. In a pot, add in 1tbsp cooking oil over medium low heat. Add in ginger, garlic and onion. Cook till onions are soft.

  4. Add in chicken, followed by the remaining iningredients. Mix well and bring to a simmer.

  5. Continue to cook till the liquid reduces into a gravy and chicken is tender.

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