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Egg Tart
[Pastry] 500g plain flour 1tsp fine salt 500g pastry margarine About 150ml water [Filling] 130g white sugar 350ml cup water 9 eggs -...
Jan 25, 2016


Blueberry Turnover
[Ingredients] 1 sheet thawed frozen puff pastry 250g blueberries 45g sugar 1/2tsp grated lemon zest 1tbsp + 2tsp lemon juice 1/8tsp...
Jan 25, 2016


Chicken Potpie
[Ingredients] 3tbsp olive oil 500g diced chicken 1/2 chopped yellow onion 2 chopped carrots 2 peeled and diced small potatoes 25g flour 1...
Jan 24, 2016


Recipes to Aston's 1st Birthday
If you have not read my post on Aston's 1st Birthday, click here. As you know, Everything shown here is designed and mostly handmade by...
Jan 11, 2016


Custard Fruit Tarts
Yields 20 mini tarts [Tart Shell] 60g cold unsalted butter - cut into small cubes 100g self raising flour 1/4tsp sugar 1/8tsp salt 50ml...
Jan 11, 2016


#FELinMEL Day 3: South Melbourne Market, Gingerbread Village, CBD Area
The first location for today was South Melbourne Market! The South Melbourne Market is a food and goods market located in South...
Dec 10, 2015


50 Must-try Durian Creations in Singapore
Durian, the King of Fruits, is the only banned fruit from airline cabins, hotels and public transportation. Tastes like Heaven, smells...
Jun 20, 2015


40 Must-try Salted Caramel Creations in Singapore
Following after the salted egg post I put up last week, this week, I present to you THE MUST-TRY SALTED CARAMEL DESSERTS in Singapore....
Apr 25, 2015
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