thriftysolivagant

[Ingredients] 4kg pork belly 2tbsp salt 4 cubes fermented red beancurd (nan lu) 2tbsp five spice powder 2tbsp coarse sea salt 2tbsp...

[Starter Dough] 150g plain flour (sifted) 100ml water 1tsp yeast [Ingredients] 150g bread flour (sifted) 150g plain flour (sifted) 60g...