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Aug 1, 2015
Fried Rice
[Ingredients] Cooked rice - 400g grains cooked with 700ml water (cool completely) 100g diced char siew 70g fresh small prawns 20g diced...
Aug 1, 2015
Hotplate-style Beancurd
[Ingredients] 2 Sliced Egg Beancurd 50g Minced Meat 1/4 Sliced Carrot 1/2 Deseeded Diced Red Chilli 2 Diced Chinese Mushroom (pre-soaked...
Jul 25, 2015
Stuffed Mushroom
[Ingredients] 16 to 20 large dried Chinese mushroom - soaked to soften and remove stems 1tbsp corn starch 1 piece 300g soft bean curd 5...
Jul 25, 2015
Stuffed Cucumber
[Ingredients] 1 large cucumber 1tbsp corn starch 1 piece 300g mashed soft beancurd 6 soaked (to soften) stem removed and minced dried...
Jul 17, 2015
Spring Rolls
[Ingredients] 1 packet spring roll skins 1 beaten egg 1.2 litres groundnut oil for deep frying [Filling] 100g shelled and deveined prawns...
Jul 13, 2015
Braised Pork Belly
[Ingredients] 500g Blanched Pork Belly - cut into 1cm cubes 10 Sliced Dried Chinese Mushroom (pre-soaked in water, reserve water) 4 - 6...
Jul 10, 2015
Braised Chicken
[Chicken] 1kg whole chicken cut into pieces Oil for deep frying 12 soaked Chinese mushrooms with stems removed 10 halved button mushrooms...
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