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Feb 22, 2016
Fruit Tart
[Ingredients A – Short Crust Pastry] 60g cold unsalted butter (cubed) 100g pastry flour 1/4 tsp sugar 1/8 tsp salt 50g ice-cold water...
Jan 11, 2016
Recipes to Aston's 1st Birthday
If you have not read my post on Aston's 1st Birthday, click here. As you know, Everything shown here is designed and mostly handmade by...
Jan 11, 2016
Custard Fruit Tarts
Yields 20 mini tarts [Tart Shell] 60g cold unsalted butter - cut into small cubes 100g self raising flour 1/4tsp sugar 1/8tsp salt 50ml...
Jan 10, 2016
Up Up and Away...
It seems like it was not too long ago that I did my elder nephew's birthday and it seems like it was just yesterday that my baby nephew...
Dec 19, 2015
Recipes to My Melbourne Trip
Hi, in case you are wondering what this post is about, the title says it all.. I just came back from my Melbourne trip and it was...
Dec 11, 2015
#FELinMEL Day 5: Kit Kat Studio, Queen Victoria Market, Brighton Boxes
Had some time this morning, so I headed off to Kit Kat Studio. It is a Kit Kat pop-up store at Melbourne Central Shopping Centre that...
Dec 10, 2015
#FELinMEL Day 3: South Melbourne Market, Gingerbread Village, CBD Area
The first location for today was South Melbourne Market! The South Melbourne Market is a food and goods market located in South...
Apr 16, 2015
Bento Rules
Healthy and Balanced Include protein and carbohydrates in every bento box. Always add vegetables. Keep total calorie count down. Add in...
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